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What are the advantages of fully automatic fryers?
Pubdate：2019-08-24 Click：
What are the advantages of automatic fryer? Advantages have always been what we want to understand. Fried pot refers to the kitchen equipment which uses edible oil as the main raw material to fry and cook food. It is a kitchen equipment widely used in fast food restaurants, hotels and restaurants because of its novel style, reasonable structure, simple operation, fast heating and easy cleaning. Well, in fact, there are many benefits to know. We all know that all products need to be maintained and maintained. Well, automatic fryers are no exception, so today we want to know the advantages of automatic fryers.
(1) The mechanical configuration and control of the automatic fryer can always maintain a good working condition, which can not only improve the output, but also make the product quality stable and uniform in color, fragrance and taste.
(2) Using oil-water integration technology, automatic fryer overcomes the shortcomings of traditional fryer, automatically filters, keeps frying products clean, makes frying products consistent, not only improves product quality, prolongs shelf life, but also brings higher added value to products. (3) Continuous operation of automatic fryer improves unit work efficiency, reduces unit cost, and is of great help to labor expenditure and management expenditure.
(4) The automatic filtering of automatic fryer can greatly prolong the service life of frying oil without frequent oil change. The oil consumed in frying process is equivalent to the oil absorbed by the product, and its fuel economy is beyond doubt. Oil-water energy-saving frying pan of frying machine has many ways, such as electric heating, coal heating, gas heating, etc. It is a smokeless, multi-functional, oil-water mixed frying equipment. This equipment adopts the most selected oil-water mixed frying technology in the world, which completely changes the structure of traditional frying equipment and fundamentally solves the traditional frying pan. The disadvantage of this technology is that all kinds of food can be fried at the same time, without intermingling with each other, and one machine can be used for many purposes. This technology adopts the way of heating from the middle of the oil layer to control the temperature of the upper and lower oil layers, effectively alleviate the oxidation degree of the frying oil, inhibit the rise of acid medium, filter residue automatically and control temperature automatically in the frying process, thus prolonging the service life of the frying oil. 。 (4) The automatic filtering of the automatic fryer can greatly prolong the service life of the frying oil, and the oil consumed in the frying process is equivalent to the oil absorbed by the product.
(5) To a large extent, the heating system avoids energy waste and saves a lot of energy.
(6) The use of automatic fryer greatly improves product quality, reduces production costs, and makes your products more competitive in the market.
When we understand its advantages, we will pay more attention to these things. Only in this way can we master these knowledge better. There are many ways to deal with automatic fryers. Processing methods vary from manufacturer to manufacturer. Automatic fryer has become an indispensable equipment widely used, especially one widely used by manufacturer.
(2) Using oil-water integration technology, automatic fryer overcomes the shortcomings of traditional fryer, automatically filters, keeps frying products clean, makes frying products consistent, not only improves product quality, prolongs shelf life, but also brings higher added value to products. (3) Continuous operation of automatic fryer improves unit work efficiency, reduces unit cost, and is of great help to labor expenditure and management expenditure.
(4) The automatic filtering of automatic fryer can greatly prolong the service life of frying oil without frequent oil change. The oil consumed in frying process is equivalent to the oil absorbed by the product, and its fuel economy is beyond doubt. Oil-water energy-saving frying pan of frying machine has many ways, such as electric heating, coal heating, gas heating, etc. It is a smokeless, multi-functional, oil-water mixed frying equipment. This equipment adopts the most selected oil-water mixed frying technology in the world, which completely changes the structure of traditional frying equipment and fundamentally solves the traditional frying pan. The disadvantage of this technology is that all kinds of food can be fried at the same time, without intermingling with each other, and one machine can be used for many purposes. This technology adopts the way of heating from the middle of the oil layer to control the temperature of the upper and lower oil layers, effectively alleviate the oxidation degree of the frying oil, inhibit the rise of acid medium, filter residue automatically and control temperature automatically in the frying process, thus prolonging the service life of the frying oil. 。 (4) The automatic filtering of the automatic fryer can greatly prolong the service life of the frying oil, and the oil consumed in the frying process is equivalent to the oil absorbed by the product.
(5) To a large extent, the heating system avoids energy waste and saves a lot of energy.
(6) The use of automatic fryer greatly improves product quality, reduces production costs, and makes your products more competitive in the market.
When we understand its advantages, we will pay more attention to these things. Only in this way can we master these knowledge better. There are many ways to deal with automatic fryers. Processing methods vary from manufacturer to manufacturer. Automatic fryer has become an indispensable equipment widely used, especially one widely used by manufacturer.
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