It is very important to install the oil pump of vacuum fryer correctly. Vacuum frying machine is widely used in the field of food processing, and is favored by many friends. How to install the oil pump of Android vacuum fryer correctly? Today, our factory will introduce to you the correct installation of vacuum fryer oil pump.
Firstly, the vacuum fryer installs a connecting pipe between the oil pump and the frying wire. Oil-water energy-saving frying pan of frying machine has many ways, such as electric heating, coal heating, gas heating, etc. It is a smokeless, multi-functional, oil-water mixed frying equipment. This equipment adopts the most selected oil-water mixed frying technology in the world, which completely changes the structure of traditional frying equipment and fundamentally solves the traditional frying pan. The disadvantage of this technology is that all kinds of food can be fried at the same time, without intermingling with each other, and one machine can be used for many purposes. This technology adopts the way of heating from the middle of the oil layer to control the temperature of the upper and lower oil layers, effectively alleviate the oxidation degree of the frying oil, inhibit the rise of acid medium, filter residue automatically and control temperature automatically in the frying process, thus prolonging the service life of the frying oil. 。 After checking all pipelines and joints of the dregs clearing pump and vacuum fryer for oil leakage, the dregs clearing filter is wrapped in the dregs clearing filter cylinder and put into the oil storage container. Use the residual oil pump to pump the cooking oil from the oil container into the vacuum fryer (the oil can be placed in the pan filter 15 cm high), and dip the couple metal part of the instrument box in the cooking oil.
Secondly, check whether the thermocouple metal part of the instrument box is immersed in edible oil, whether the temperature control display screen is normal, and move the number in the temperature indicator to the temperature that needs to be put in the pot (130 < 190 C). Deep-frying equipment is suitable for nuts such as broad beans, green beans, peanuts, potatoes, chips and other puffed foods; noodles such as rice noodles, cat ears, sarchima, twist, etc; meat products such as meat, chicken legs, yellow croaker, hairtail and other aquatic products; tofu dried, tofu bubble, fish tofu and other bean products. The data of the two temperature control tables are the same.
Finally, start ignition, use dry wood to ignite, add coal (using anthracite), (350w-550W blower, containing more than 7,000 calories), start small air combustion, when the oil temperature reaches 165 < 180C, the blower intake. The oil pump of vacuum fryer is widely used in the whole equipment of fryer.